A review by kjhg
The Vegetarian Flavor Bible by Andrew Dornenburg, Karen Page, Karen Page

Whether you are new to cooking or have advanced skills, this is a great book to keep on the shelves. This is not a cookbook, but instead a flavor guide for food pairings. If you're new to cooking, this is a great tool to help you expand your horizons and knowledge on foods that complement each other. If you're experienced, this tool can help stimulate creativity for new dishes. It can also help diversify your palette and nutrients, especially if you're used to eating the same things all the time. I highly recommend for any kitchen! I personally like this one more than the original, as it is expanded and has much more options.