A review by mermahoney
Clarkesworld Magazine, Issue 110 by Krista Hoeppner Leahy, Ysabeau S. Wilce, Xia Jia, Tim Sullivan, Sara Saab, Neil Clarke, Nin Harris, Mark Cole, Ellen Kushner, Cixin Liu, Naomi Kritzer, Chris Urie

4.0

Read Naomi Kritzer’s “So much cooking,” which was a perfect balance between levity, stress and hopefulness. A prescient look at a food blogger persevering while in lockdown during a deadly flu pandemic.