A review by amymaddess
Food Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It by Karl Weber

2.0

I feel like this would have been more inspiring if I would have read it years ago, or if there were a new edition with updated statistics. It was good, it's just a lot of it is common knowledge so it didn't seem as mindblowing as it would have when it was first released.