A review by fibrejunky
Mexican Everyday by Rick Bayless

5.0

This man is a genius when it comes to Mexican food. This is the only book of his that I currently own, but it's the one with his Creamy Corn & Poblano soup, which is one that even my picky kids will eat, so long as I make at least part of it without the chicken. It's comfort food with a little bit of a kick.