A review by oblatecordon
Consider the Fork: A History of How We Cook and Eat by Bee Wilson

informative inspiring reflective medium-paced

5.0

such a treasure trove of information! made me question how much i had taken for granted when it comes to cooking and what i cook with. also quite a eye-opener on what we consider ‘the right way’ of making something and how something being so anal about the ‘traditional’ way to cook something being correct is nonsense. 

the only jarring bits for me were when there was references to instagram influencers i know of because it took me out of the mysticism of the book a bit, but that’s just me.