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A review by mkat303
Mariel's Kitchen: Simple Ingredients for a Delicious and Satisfying Life by Mariel Hemingway
3.0
I haven't tried any of the recipes yet, but so far I like this cookbook. Saw it on the "new books" shelves at the library and picked it up on a whim -- didn't realize that all of the recipes were wheat-free, sugar-free, and many are dairy-free. Yay!
Odd, though, that the book is divided into sections based on seasonal cooking, but there's a recipe for berry crumble in the winter section based on fresh berries. Um, in the winter? I guess the author lives in L.A., but still...
Odd, though, that the book is divided into sections based on seasonal cooking, but there's a recipe for berry crumble in the winter section based on fresh berries. Um, in the winter? I guess the author lives in L.A., but still...