A review by heather_may_redetzke
The Czechoslovak Cookbook: Czechoslovakia's Best-Selling Cookbook Adapted for American Kitchens. Includes Recipes for Authentic Dishes Like Goula by Joza Brizova

3.0

Fine if you only want a compendium of perfectly good looking but largely standard recipes without much surprise.  More bits of cultural context would make it more interesting to me.  Just not the style of cookbook I cotton to.