A review by brucefarrar
The Price for Their Pound of Flesh: The Value of the Enslaved, from Womb to Grave, in the Building of a Nation by Daina Ramey Berry

5.0

This is a fascinating and disquieting account of the commodification of human life and human bodies. Although it would be naïve to expect a book about slavery to be anything but disquieting, Dr. Berry’s years of research into and study of the subject and her pairing of the voices of the enslaved juxtaposed with their assessed economic value and their, on average, higher sale price from gestation and into the grave and beyond made this privileged old white male reader quite squeamish—and deservedly so.

The economic value of the slave is given as a capital value, as a piece of farm machinery or an item of livestock would be assessed for property insurance. The arrangement of the book follows the life cycle of slaves from before birth, as the value of a “breeding Wench,” might be higher for a plantation owner wanting to expand his “stock,” and less for a slave owner wanting a domestic worker, where the enslaved woman’s child care duties would be an interruption of her household duties. This fluctuating valuation continues even after death when the mortal remain of the slave would be sold by the owner, or stolen by grave robbers for dissection, a growing trade in the 18th century and a well-established extralegal practice in the 19th. Berry coins the term “ghost value” for this postmortem trade for which medical colleges would pay up to $30 for a cadaver, or $881 in 2014 dollars. She uses another neologism for the value, or self-worth that the enslaved person put on him- or herself, their “soul value.” This was an unquantifiable value.