A review by daywim
The Gluten-Free Table: The Lagasse Girls Share Their Favorite Meals by Jilly Lagasse, Emeril Lagasse, Jessie Lagasse Swanson

2.0

I would say this is first and foremost a cookbook, and secondly a resource for cooking gluten free. I'm new to all of this and was hoping they would have a bit more advice on the process of cooking it and coming up with meals. This also relied heavily on substitutes and seemed like a regular cookbook with all of the kind of standard sections just turned gluten free. Maybe my expectations were too high, but this was just kind of meh.