A review by erinhorne27
Cannelle et Vanille Bakes Simple: A New Way to Bake Gluten-Free by Aran Goyoaga

5.0

This book is absolutely gorgeous. Through her stories and beautiful photography, you really get a sense for how much care and effort the author put into these recipes.

Unlike some other readers, I came to this book for the dairy-free recipes (over 2/3 of the book, with many others providing dairy-free swaps). It’s groundbreaking in that way and the recipes really do turn out stunning. I can’t wait to dig into many more!