A review by bookswritingandmore
Your Table Is Ready: Tales of a New York City Maître D by Michael Cecchi-Azzolina

3.0

A memoir that tells the tales of the authors career in some of the best New York City restaurants. What goes on in a restaurant? What's happening in the kitchen or after hours? This story aims to answer these questions. This book was well written and very informative. I didn't really think I was the right audience for it. It wasn't my cup of tea.