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314 books

Essentials of Classic Italian Cooking by Marcella Hazan

Essentials of Classic Italian Cooking

Marcella Hazan

704 pages • hardcover • 1992

nonfiction food and drink informative lighthearted slow-paced
Smoke Gets in Your Eyes: And Other Lessons from the Crematory by Caitlin Doughty

Smoke Gets in Your Eyes: And Other Lessons from the Crematory

Caitlin Doughty

264 pages • paperback • 2014

nonfiction memoir funny informative reflective medium-paced
Jamie's Food Revolution by Jamie Oliver

Jamie's Food Revolution

Jamie Oliver

360 pages • 2008

nonfiction cookbook informative inspiring fast-paced
Aventuras de Sherlock Holmes / Más aventuras de Sherlock Holmes / Memorias de Sherlock Holmes by Arthur Conan Doyle

Aventuras de Sherlock Holmes / Más aventuras de Sherlock Holmes / Memorias de Sherlock Holmes

Sherlock Holmes #3-4

Arthur Conan Doyle

512 pages • 2000

medium-paced
Wench by Dolen Perkins-Valdez

Wench

Dolen Perkins-Valdez

290 pages • paperback • 2009

fiction historical emotional reflective slow-paced
The Joy of Cooking by Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker

The Joy of Cooking

Ethan Becker, Irma S. Rombauer, Marion Rombauer Becker

1152 pages • 1931

nonfiction cookbook food and drink informative medium-paced
Virginia Woolf by Hermione Lee

Virginia Woolf

Hermione Lee

893 pages • hardcover • 1996

nonfiction biography history informative inspiring reflective slow-paced
The Virgin Queen's Daughter by Ella March Chase

The Virgin Queen's Daughter

Ella March Chase

357 pages • paperback • 2008

fiction historical dark informative tense slow-paced
A Fine Brush on Ivory: An Appreciation of Jane Austen by Richard Jenkyns

A Fine Brush on Ivory: An Appreciation of Jane Austen

Richard Jenkyns

215 pages • paperback • 2004

nonfiction biography challenging informative reflective slow-paced
Queens Consort: England's Medieval Queens by Lisa Hilton

Queens Consort: England's Medieval Queens

Lisa Hilton

482 pages • 2008

nonfiction biography history informative slow-paced