Jody Eddy

10 books

Chaat: Recipes from the Kitchens, Markets, and Railways of India by Jody Eddy, Maneet Chauhan

Chaat: Recipes from the Kitchens, Markets, and Railways of India

Jody Eddy, Maneet Chauhan

missing page info • first pub 2020 (editions)

Chaat: The Best Recipes from the Kitchens, Markets, and Railways of India by Jody Eddy, Maneet Chauhan

Chaat: The Best Recipes from the Kitchens, Markets, and Railways of India

Jody Eddy, Maneet Chauhan

272 pages • first pub 2020 (editions)

nonfiction informative lighthearted medium-paced
Come In, We're Closed: An Invitation to Staff Meals at the World's Best Restaurants by Jody Eddy, Ferran Adrià, Christine Carroll

Come In, We're Closed: An Invitation to Staff Meals at the World's Best Restaurants

Jody Eddy, Ferran Adrià, Christine Carroll

320 pages • first pub 2012 (editions)

nonfiction informative lighthearted medium-paced
Cozy: The Hygge Way to Eat and Live by Jody Eddy, Gunnar Karl Gíslason

Cozy: The Hygge Way to Eat and Live

Jody Eddy, Gunnar Karl Gíslason

missing page info • first pub 2017 (editions)

nonfiction informative lighthearted medium-paced
Cuba!: Recipes and Stories from the Cuban Kitchen by Jody Eddy, Andrea Kuhn, Dan Goldberg

Cuba!: Recipes and Stories from the Cuban Kitchen

Jody Eddy, Andrea Kuhn, Dan Goldberg

256 pages • first pub 2016 (editions)

nonfiction lighthearted slow-paced
Cuba!: Recipes and Stories from the Cuban Kitchen [A Cookbook] by Dan Goldberg
Cuba!: Recipes and Stories from the Cuban Kitchen [A Cookbook]
—
Dan Goldberg

Cuba!: Recipes and Stories from the Cuban Kitchen [A Cookbook]

Dan Goldberg

256 pages • missing pub info (editions)

The Hygge Life: Embracing the Nordic Art of Coziness Through Recipes, Entertaining, Decorating, Simple Rituals, and Family Traditions by Jody Eddy, Gunnar Karl Gíslason

The Hygge Life: Embracing the Nordic Art of Coziness Through Recipes, Entertaining, Decorating, Simple Rituals, and Family Traditions

Jody Eddy, Gunnar Karl Gíslason

168 pages • first pub 2017 (editions)

nonfiction cookbook essays food and drink self help informative lighthearted slow-paced
North: The New Nordic Cuisine of Iceland by Jody Eddy, Gunnar Karl Gíslason

North: The New Nordic Cuisine of Iceland

Jody Eddy, Gunnar Karl Gíslason

352 pages • first pub 2014 (editions)

nonfiction informative medium-paced
North: The New Nordic Cuisine of Iceland A Cookbook by Jody Eddy, Gunnar Karl Gíslason, Gunnar Karl Gíslason, René Redzepi

North: The New Nordic Cuisine of Iceland A Cookbook

Jody Eddy, Gunnar Karl Gíslason, Gunnar Karl Gíslason, René Redzepi

562 pages • first pub 2014 (editions)

nonfiction adventurous reflective relaxing medium-paced
Recipes and Stories from Ireland's Wild Atlantic Way by Jody Eddy
Recipes and Stories from Ireland's Wild Atlantic Way
—
Jody Eddy

Recipes and Stories from Ireland's Wild Atlantic Way

Jody Eddy

144 pages • missing pub info (editions)

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