Floyd Cardoz

4 books

Floyd Cardoz: Flavorwalla: Big Flavor. Bold Spices. A New Way to Cook the Foods You Love. by Marah Stets, Floyd Cardoz

Floyd Cardoz: Flavorwalla: Big Flavor. Bold Spices. A New Way to Cook the Foods You Love.

Marah Stets, Floyd Cardoz

352 pages • first pub 2016 (editions)

nonfiction informative slow-paced
One Spice, Two Spice: American Food, Indian Flavors by Jane Daniels Lear, Floyd Cardoz

One Spice, Two Spice: American Food, Indian Flavors

Jane Daniels Lear, Floyd Cardoz

320 pages • first pub 2006 (editions)

nonfiction informative lighthearted medium-paced
One Spice, Two Spice: Indian Spices, Western Food by Floyd Cardoz, Floyd Cardoz
One Spice, Two Spice: Indian Spices, Western Food
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Floyd Cardoz, Floyd Cardoz

One Spice, Two Spice: Indian Spices, Western Food

Floyd Cardoz, Floyd Cardoz

304 pages • first pub 2006 (editions)

nonfiction informative inspiring lighthearted medium-paced
Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine by Abhilasha Dewan, Anshika Varma, Floyd Cardoz, Sonal Ved

Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine

Abhilasha Dewan, Anshika Varma, Floyd Cardoz, Sonal Ved

496 pages • first pub 2018 (editions)

nonfiction informative lighthearted medium-paced