Kenneth F. Kiple

14 books

The Cambridge World History of Human Disease by Kenneth F. Kiple

The Cambridge World History of Human Disease

Kenneth F. Kiple

1200 pages • first pub 1993 (editions)

nonfiction history science informative slow-paced
A Movable Feast by Kenneth F. Kiple

A Movable Feast

Kenneth F. Kiple

368 pages • first pub 2007 (editions)

nonfiction history science challenging informative slow-paced
Plague, Pox & Pestilence: Disease in History by Elaine Willis, Kenneth F. Kiple

Plague, Pox & Pestilence: Disease in History

Elaine Willis, Kenneth F. Kiple

169 pages • first pub 1997 (editions)

nonfiction history informative slow-paced
Another Dimension to the Black Diaspora: Diet, Disease and Racism by Virginia H. King, Kenneth F. Kiple

Another Dimension to the Black Diaspora: Diet, Disease and Racism

Virginia H. King, Kenneth F. Kiple

316 pages • missing pub info (editions)

nonfiction health history sociology medium-paced
Blacks in Colonial Cuba, 1774-1899 by Kenneth F. Kiple

Blacks in Colonial Cuba, 1774-1899

Kenneth F. Kiple

115 pages • first pub 1976 (editions)

medium-paced
The Cambridge Illustrated History of the Roman World by

The Cambridge Illustrated History of the Roman World

Cambridge Illustrated Histories

384 pages • missing pub info (editions)

nonfiction history medium-paced
The Cambridge World History of Food 2 Part Boxed Set by Kenneth F. Kiple, Kriemhild Coneè Ornelas

The Cambridge World History of Food 2 Part Boxed Set

Kenneth F. Kiple, Kriemhild Coneè Ornelas

2210 pages • first pub 2000 (editions)

nonfiction history informative medium-paced
The Cambridge World History of Food, Part 1 by Kenneth F. Kiple
The Cambridge World History of Food, Part 1
—
Kenneth F. Kiple

The Cambridge World History of Food, Part 1

Kenneth F. Kiple

missing page info • missing pub info (editions)

The Cambridge World History of Food, Part 2 by Kenneth F. Kiple
The Cambridge World History of Food, Part 2
—
Kenneth F. Kiple

The Cambridge World History of Food, Part 2

Kenneth F. Kiple

missing page info • missing pub info (editions)

The Cambridge World History of Food, Volume 2 by Kenneth F. Kiple, Kriemhild Coneè Ornelas

The Cambridge World History of Food, Volume 2

Kenneth F. Kiple, Kriemhild Coneè Ornelas

2153 pages • missing pub info (editions)

nonfiction food and drink history