Barton Seaver

12 books

National Geographic Kids Cookbook: A Year-Round Fun Food Adventure by Barton Seaver

National Geographic Kids Cookbook: A Year-Round Fun Food Adventure

Barton Seaver

160 pages • first pub 2014 (editions)

nonfiction childrens informative medium-paced
Two If by Sea: Delicious Sustainable Seafood by Barton Seaver

Two If by Sea: Delicious Sustainable Seafood

Barton Seaver

312 pages • missing pub info (editions)

nonfiction food and drink informative medium-paced
American Seafood: Heritage, Culture & Cookery from Sea to Shining Sea by Barton Seaver

American Seafood: Heritage, Culture & Cookery from Sea to Shining Sea

Barton Seaver

528 pages • missing pub info (editions)

nonfiction food and drink nature reference
American Seafood: Heritage, CultureCookery From Sea to Shining Sea by Barton Seaver

American Seafood: Heritage, CultureCookery From Sea to Shining Sea

Barton Seaver

528 pages • first pub 2017 (editions)

nonfiction informative medium-paced
For Cod and Country: Simple, Delicious, Sustainable Cooking by Barton Seaver

For Cod and Country: Simple, Delicious, Sustainable Cooking

Barton Seaver

304 pages • first pub 2011 (editions)

nonfiction informative medium-paced
The Joy of Seafood: The All-Purpose Seafood Cookbook with more than 900 Recipes by Barton Seaver

The Joy of Seafood: The All-Purpose Seafood Cookbook with more than 900 Recipes

Barton Seaver

496 pages • first pub 2019 (editions)

nonfiction informative medium-paced
National Geographic Foods for Health: Choose and Use the Very Best Foods for Your Family and Our Planet by Barton Seaver, P. K. Newby

National Geographic Foods for Health: Choose and Use the Very Best Foods for Your Family and Our Planet

Barton Seaver, P. K. Newby

320 pages • missing pub info (editions)

nonfiction food and drink health
88 Natural Remedies: Ancient Healing Traditions for Modern Times by Dan Buettner
88 Natural Remedies: Ancient Healing Traditions for Modern Times
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Dan Buettner

88 Natural Remedies: Ancient Healing Traditions for Modern Times

Dan Buettner

41 pages • first pub 2013 (editions)

The New England Kitchen: Fresh Takes on Seasonal Recipes by Barton Seaver, Michael Harlan Turkell, Erin Byers Murray, Jeremy Sewall

The New England Kitchen: Fresh Takes on Seasonal Recipes

Barton Seaver, Michael Harlan Turkell, Erin Byers Murray, Jeremy Sewall

256 pages • first pub 2014 (editions)

informative lighthearted medium-paced
The New England Kitchen: Fresh Takes on Seasonal Recipes by Jeremy Sewall

The New England Kitchen: Fresh Takes on Seasonal Recipes

Jeremy Sewall

256 pages • missing pub info (editions)

nonfiction history informative lighthearted medium-paced