Mark C. Stevens

2 books

Cooking with Spices: 100 Recipes for Blends, Marinades, and Sauces from Around the World by Mark C. Stevens, Martha Hall Foose

Cooking with Spices: 100 Recipes for Blends, Marinades, and Sauces from Around the World

Mark C. Stevens, Martha Hall Foose

284 pages • first pub 2017 (editions)

nonfiction reference informative lighthearted medium-paced
The World Sauces Cookbook: 60 Regional Recipes and 30 Perfect Pairings by Mark C. Stevens

The World Sauces Cookbook: 60 Regional Recipes and 30 Perfect Pairings

Mark C. Stevens

331 pages • first pub 2019 (editions)

nonfiction informative medium-paced
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