Rachel Roddy

9 books

In the Kitchen: Essays on Food and Life by

In the Kitchen: Essays on Food and Life

177 pages • paperback • 2020

nonfiction essays food and drink inspiring lighthearted reflective medium-paced
An A-Z of Pasta: A guide to some of the many shapes, stories and recipes for pasta, by the award-winning food writer by Rachel Roddy
An A-Z of Pasta: A guide to some of the many shapes, stories and recipes for pasta, by the award-winning food writer
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Rachel Roddy

An A-Z of Pasta: A guide to some of the many shapes, stories and recipes for pasta, by the award-winning food writer

Rachel Roddy

332 pages • digital

An A-Z of Pasta: Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between: A Cookbook by Rachel Roddy

An A-Z of Pasta: Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between: A Cookbook

Rachel Roddy

360 pages • hardcover

nonfiction food and drink informative lighthearted medium-paced
An A-Z of Pasta: Stories, Shapes, Sauces, Recipes by Rachel Roddy

An A-Z of Pasta: Stories, Shapes, Sauces, Recipes

Rachel Roddy

352 pages • hardcover • 2021

nonfiction cookbook informative lighthearted medium-paced
five quarters and two kitchens 2 books collection set by rachel roddy- recipes and notes from a kitchen in rome, family recipes from sicily and rome by Rachel Roddy
five quarters and two kitchens 2 books collection set by rachel roddy- recipes and notes from a kitchen in rome, family recipes from sicily and rome
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Rachel Roddy

five quarters and two kitchens 2 books collection set by rachel roddy- recipes and notes from a kitchen in rome, family recipes from sicily and rome

Rachel Roddy

missing page info • hardcover • 1236

lighthearted medium-paced
Five Quarters: Recipes and Notes from a Kitchen in Rome by Rachel Roddy

Five Quarters: Recipes and Notes from a Kitchen in Rome

Rachel Roddy

384 pages • 2015

nonfiction informative inspiring lighthearted medium-paced
My Kitchen in Rome: Recipes and Notes on Italian Cooking by Rachel Roddy

My Kitchen in Rome: Recipes and Notes on Italian Cooking

Rachel Roddy

384 pages • 2015

nonfiction informative lighthearted medium-paced
Two Kitchens: 120 Family Recipes from Sicily and Rome by Rachel Roddy

Two Kitchens: 120 Family Recipes from Sicily and Rome

Rachel Roddy

384 pages • 2017

informative relaxing slow-paced
Two Kitchens: Family Recipes from Sicily and Rome by Rachel Roddy
Two Kitchens: Family Recipes from Sicily and Rome
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Rachel Roddy

Two Kitchens: Family Recipes from Sicily and Rome

Rachel Roddy

384 pages • digital • 2017