Lucy Engelman

5 books

Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes by Lucy Engelman, EE Berger, Abra Berens

Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes

Lucy Engelman, EE Berger, Abra Berens

464 pages • hardcover • 2021

nonfiction cookbook food and drink informative medium-paced
Kill the Recipe: A Cookbook and Visual Guidebook on the Basics of Radical Beanmaking and Plant-based Eating by Mark Andrew Gravel

Kill the Recipe: A Cookbook and Visual Guidebook on the Basics of Radical Beanmaking and Plant-based Eating

Mark Andrew Gravel

58 pages • paperback

nonfiction food and drink health informative inspiring medium-paced
Field Guide: Creatures Great and Small: 35 prints to color by Lucy Engelman, Valeries Davies

Field Guide: Creatures Great and Small: 35 prints to color

Lucy Engelman, Valeries Davies

72 pages • 2015

nonfiction adventurous informative medium-paced
How to Eat a Lobster: And Other Edible Enigmas Explained by Ashley Blom, Lucy Engelman

How to Eat a Lobster: And Other Edible Enigmas Explained

Ashley Blom, Lucy Engelman

160 pages • 2017

nonfiction funny informative inspiring medium-paced
Ruffage: A Practical Guide to Vegetables by Lucy Engelman, Abra Berens

Ruffage: A Practical Guide to Vegetables

Lucy Engelman, Abra Berens

464 pages • 2019

nonfiction informative lighthearted slow-paced