You need to sign in or sign up before continuing.

pascalispapi's read books


Expand filter menu Filter list (179 books)

179 books

The New Sunset Western Garden Book: The Ultimate Gardening Guide by Sunset Magazines & Books

The New Sunset Western Garden Book: The Ultimate Gardening Guide

Sunset Magazines & Books

768 pages • 2012

nonfiction reference informative medium-paced
The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More! by Elizabeth Labau

The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More!

Elizabeth Labau

160 pages • paperback

nonfiction food and drink informative lighthearted fast-paced
Betty Crocker's Cookbook by Betty Crocker

Betty Crocker's Cookbook

Betty Crocker

575 pages • hardcover • 1969

nonfiction cookbook food and drink informative medium-paced
Healthy Homestyle Cooking: 200 of Your Favorite Family Recipes-- With a Fraction of the Fat by Evelyn Tribole
Healthy Homestyle Cooking: 200 of Your Favorite Family Recipes-- With a Fraction of the Fat
—
Evelyn Tribole

Healthy Homestyle Cooking: 200 of Your Favorite Family Recipes-- With a Fraction of the Fat

Evelyn Tribole

352 pages • paperback • 1994

nonfiction health informative inspiring lighthearted medium-paced
Food & Wine 2000: An Entire Year's Recipes by Dana Cowin, Judith Hill

Food & Wine 2000: An Entire Year's Recipes

Dana Cowin, Judith Hill

438 pages • hardcover • 2000

informative inspiring lighthearted medium-paced
Cooking Essentials - Special Edition for the Cooking Club of America by Dave King, Mary Berry, Marlena Spieler
Cooking Essentials - Special Edition for the Cooking Club of America
—
Dave King, Mary Berry, Marlena Spieler

Cooking Essentials - Special Edition for the Cooking Club of America

Dave King, Mary Berry, Marlena Spieler

168 pages • hardcover • 1997

nonfiction informative inspiring lighthearted medium-paced
Pure Poultry by Beatrice Ojakangas
Pure Poultry
—
Beatrice Ojakangas

Pure Poultry

Beatrice Ojakangas

175 pages • hardcover

medium-paced
Pasta: Recipes & Techniques by Ian O'Leary, Julia della Croce
Pasta: Recipes & Techniques
—
Ian O'Leary, Julia della Croce

Pasta: Recipes & Techniques

Ian O'Leary, Julia della Croce

168 pages • hardcover • 1997

nonfiction informative inspiring lighthearted medium-paced
The Feast of Santa Fe: Cooking of the American Southwest by Huntley Dent
The Feast of Santa Fe: Cooking of the American Southwest
—
Huntley Dent

The Feast of Santa Fe: Cooking of the American Southwest

Huntley Dent

397 pages • hardcover • 1985

nonfiction informative lighthearted medium-paced
Coyote Cafe: Foods from the Great Southwest by Mark Charles Miller

Coyote Cafe: Foods from the Great Southwest

Mark Charles Miller

194 pages • 1989

nonfiction informative medium-paced