Invitation to a Banquet: The Story of Chinese Food by Fuchsia Dunlop

Invitation to a Banquet: The Story of Chinese Food

Fuchsia Dunlop

17 hours, 20 minutes first pub 2023 (editions)

nonfiction food and drink informative medium-paced
Powered by AI (Beta)


The world's most sophisticated gastronomic culture, brilliantly presented through a banquet of thirty Chinese dishes.Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, restaurants appeared in the...

Read more

Community Reviews Summary of 65 reviews


informative 94%
inspiring 37%
reflective 31%
adventurous 25%
relaxing 20%
lighthearted 17%
challenging 14%
emotional 2%
funny 2%
hopeful 2%


medium 66%
slow 30%
fast 2%

Average rating


See all reviews...

Content Warnings

This book doesn't have any content warnings yet!

If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.