Invitation to a Banquet: The Story of Chinese Food by Fuchsia Dunlop

Invitation to a Banquet: The Story of Chinese Food

Fuchsia Dunlop

17 hours, 20 minutes first pub 2023 (editions)

nonfiction food and drink informative medium-paced
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Description

The world's most sophisticated gastronomic culture, brilliantly presented through a banquet of thirty Chinese dishes.Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, restaurants appeared in the...

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