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304 pages • first pub 2004 (view editions)
ISBN/UID: 9781582341804
Format: Hardcover
Language: English
Publisher: Bloomsbury Publishing PLC
Edition Pub Date: 19 October 2004
Description
Bestselling author, TV host, and chef Anthony Bourdain reveals the hearty, delicious recipes of Les Halles, the classic New York City French bistro where he got his start. Before stunning the world with his bestselling Kitchen Confidential, Antho...
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304 pages • first pub 2004 (view editions)
ISBN/UID: 9781582341804
Format: Hardcover
Language: English
Publisher: Bloomsbury Publishing PLC
Edition Pub Date: 19 October 2004
Description
Bestselling author, TV host, and chef Anthony Bourdain reveals the hearty, delicious recipes of Les Halles, the classic New York City French bistro where he got his start. Before stunning the world with his bestselling Kitchen Confidential, Antho...
Community Reviews
Content Warnings