For Cod and Country: Simple, Delicious, Sustainable Cooking by Barton Seaver

For Cod and Country: Simple, Delicious, Sustainable Cooking

Barton Seaver

304 pages first pub 2011 (editions)

nonfiction informative medium-paced
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“You want to save more fish? Eat more broccoli.” --Barton Seaver Even though there are hundreds of types of fish for sale, most chefs know only a few varieties. That's where Barton Seaver comes in with his unique approach: By combining all manner ...

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