Seductions of Rice: a cookbook by Naomi Duguid, Jeffrey Alford, Jeffrey Alford

Seductions of Rice: a cookbook

Naomi Duguid, Jeffrey Alford, Jeffrey Alford

456 pages first pub 1998 (editions)

nonfiction informative lighthearted medium-paced
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In this essential book about the world’s most essential food, Jeffrey Alford and Naomi Duguid travelled to the world’s major rice-eating regions and experienced first-hand dozens of varieties of rice, as well as the staggering array of foods that ...

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