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256 pages • first pub 2021 (editions)
ISBN/UID: 9780358539339
Format: Hardcover
Language: English
Publisher: Mariner Books
Publication date: 16 November 2021
Description
This is the best bread you've ever had--best tasting, nourishing, and easy to make right in your own kitchen. Mark Bittman and co-author Kerri Conan have spent years perfecting their delicious, naturally leavened, whole-grain bread. Their discover...
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256 pages • first pub 2021 (editions)
ISBN/UID: 9780358539339
Format: Hardcover
Language: English
Publisher: Mariner Books
Publication date: 16 November 2021
Description
This is the best bread you've ever had--best tasting, nourishing, and easy to make right in your own kitchen. Mark Bittman and co-author Kerri Conan have spent years perfecting their delicious, naturally leavened, whole-grain bread. Their discover...