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367 pages • first pub 1994 (editions)
ISBN/UID: 9780028631523
Format: Paperback
Language: English
Publisher: Houghton Mifflin
Publication date: 12 January 1999
Description
Fish: The Complete Guide to Buying and Cooking is a book that simplifies, once and for all, the process of preparing fish. Organized in an easy-reference, A-Z format, Fish gives you the culinary lowdown on seventy kinds of fish and shellfish commo...
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367 pages • first pub 1994 (editions)
ISBN/UID: 9780028631523
Format: Paperback
Language: English
Publisher: Houghton Mifflin
Publication date: 12 January 1999
Description
Fish: The Complete Guide to Buying and Cooking is a book that simplifies, once and for all, the process of preparing fish. Organized in an easy-reference, A-Z format, Fish gives you the culinary lowdown on seventy kinds of fish and shellfish commo...
Community Reviews
Content Warnings