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Current edition
The Zen of Fish: The Story of Sushi, from Samurai to Supermarket by Trevor Corson

The Zen of Fish: The Story of Sushi, from Samurai to Supermarket

Trevor Corson

322 pages • first pub 2006 (editions)

nonfiction food and drink history informative inspiring slow-paced
Other editions (5)
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The Story of Sushi: An Unlikely Saga of Raw Fish and Rice by Trevor Corson

The Story of Sushi: An Unlikely Saga of Raw Fish and Rice

Trevor Corson

372 pages • first pub 2006 (editions)

nonfiction food and drink history informative inspiring slow-paced
The Zen of Fish: The Story of Sushi, from Samurai to Supermarket by Trevor Corson

The Zen of Fish: The Story of Sushi, from Samurai to Supermarket

Trevor Corson

322 pages • first pub 2006 (editions)

nonfiction food and drink history informative inspiring slow-paced
The Story of Sushi: An Unlikely Saga of Raw Fish and Rice by Trevor Corson

The Story of Sushi: An Unlikely Saga of Raw Fish and Rice

Trevor Corson

416 pages • first pub 2006 (editions)

nonfiction food and drink history informative inspiring slow-paced
The Story of Sushi: An Unlikely Saga of Raw Fish and Rice by Trevor Corson

The Story of Sushi: An Unlikely Saga of Raw Fish and Rice

Trevor Corson

416 pages • first pub 2006 (editions)

nonfiction food and drink history informative inspiring slow-paced
The Story of Sushi: An Unlikely Saga of Raw Fish and Rice by Trevor Corson

The Story of Sushi: An Unlikely Saga of Raw Fish and Rice

Trevor Corson

10 hours, 6 minutes • first pub 2006 (editions)

nonfiction food and drink history informative inspiring slow-paced