You need to sign in or sign up before continuing.

Extreme Cuisine: The Weird Wonderful Foods that People Eat by Jerry Hopkins, Michael Freeman, Anthony Bourdain

Extreme Cuisine: The Weird Wonderful Foods that People Eat

Jerry Hopkins, Michael Freeman, Anthony Bourdain

352 pages first pub 2004 (editions)

nonfiction informative fast-paced
Powered by AI (Beta)
Loading...

Description

"I could not have written A Cook's Tour without this book. There is so much I would have missed. So dig in. Enjoy […] Eat. Eat adventurously. Miss nothing. It's all here in these pages." —From the Introduction by Anthony BourdainSit down for a mea...

Read more

Community Reviews

Loading...

Content Warnings

Loading...