Jane Grigson's Book of European Cookery by Jane Grigson

Jane Grigson's Book of European Cookery

Jane Grigson

256 pages first pub 1983 (editions)

informative medium-paced
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Including more than three hundred recipes and lavishly illustrated with well over one hundred photographs, Jane Grigson's Book of European Cookery is a feast for the eye as well as the palate. Much expanded from a highly successful series of artic...

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