Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques [a Cookbook] by Mark Kiffin, John Harrisson, Mark Miller

Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques [a Cookbook]

Mark Kiffin, John Harrisson, Mark Miller

144 pages missing pub info (editions)

nonfiction food and drink medium-paced
Powered by AI (Beta)
Loading...

Description

Mark Miller and Coyote Cafe head chef Mark Kiffin have combined talents to present the joys of making authentic, natural condiments and accompaniments at home, with 125 recipes for salsas, chutneys, flavored oils and dressings, sauces and pasta to...

Read more

Community Reviews

Loading...

Content Warnings

Loading...