Scan barcode
256 pages • first pub 2007 (editions)
ISBN/UID: 9781416579229
Format: Digital
Language: English
Publisher: Scribner Book Company
Publication date: Not specified
Description
Americans are on a roll in the kitchen—we've never been better or smarter about cooking. But how does a beginning cook become good, a good cook great?Modeled on Strunk and White's The Elements of Style, The Elements of Cooking is an opinionated vo...
Community Reviews
Content Warnings
256 pages • first pub 2007 (editions)
ISBN/UID: 9781416579229
Format: Digital
Language: English
Publisher: Scribner Book Company
Publication date: Not specified
Description
Americans are on a roll in the kitchen—we've never been better or smarter about cooking. But how does a beginning cook become good, a good cook great?Modeled on Strunk and White's The Elements of Style, The Elements of Cooking is an opinionated vo...