HomeBaking: The Artful Mix of Flour and Traditions from Around the World by Naomi Duguid, Jeffrey Alford

HomeBaking: The Artful Mix of Flour and Traditions from Around the World

Naomi Duguid, Jeffrey Alford

444 pages • first pub 2003 (editions)

nonfiction informative lighthearted medium-paced
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Description

Jeffrey Alford and Naomi Duguid collected the recipes in HomeBaking at their source, from farmhouse kitchens in northern France to bazaars in Fez. They traveled tens of thousands of miles, to six continents, in search of everyday gems such as Tai...

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