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The China Moon Cookbook by Arminda Asprer Schreil, Barbara Tropp, Sandra Bruce
The China Moon Cookbook

Arminda Asprer Schreil, Barbara Tropp, Sandra Bruce

The China Moon Cookbook

Arminda Asprer Schreil, Barbara Tropp, Sandra Bruce with Barbara Tropp (Illustrator)

518 pages first pub 1992 (editions)

nonfiction informative lighthearted medium-paced
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Description

Barbara Tropp is the "Julia Child of Chinese cooking" (San Francisco Chronicle ) -- a gifted teacher, the chef/owner of one of San Francisco's most popular restaurants, and author of a "magical" (Barbara Kafka) first cookbook. She is also the inve...

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