Saveur Cooks Authentic American: By the Editors of Saveur Magazine by Colman Andrews, Dorothy Kalins, Saveur Magazine, Christopher Hirsheimer

Saveur Cooks Authentic American: By the Editors of Saveur Magazine

Colman Andrews, Dorothy Kalins, Saveur Magazine, Christopher Hirsheimer

320 pages • first pub 1998 (editions)

nonfiction informative inspiring lighthearted medium-paced
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Description

Authentic recipes, excellent stories, and fantastic photographs have made Saveur magazine a sensation. In just three award-winning years, it has established itself among those with discriminating tastes, enjoying a circulation of over 330,000. Chr...

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