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128 pages • first pub 2004 (view editions)
ISBN/UID: 9781842158401
Format: Paperback
Language: English
Publisher: Southwater Publishing
Edition Pub Date: 25 January 2004
Description
Providing a straightforward guide to making pastry, this book contains tips from experts and illustrated, step-by-step techniques, so that even first-time pastry cooks should achieve the desired results. Forty classic and contemporary recipes, fro...
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128 pages • first pub 2004 (view editions)
ISBN/UID: 9781842158401
Format: Paperback
Language: English
Publisher: Southwater Publishing
Edition Pub Date: 25 January 2004
Description
Providing a straightforward guide to making pastry, this book contains tips from experts and illustrated, step-by-step techniques, so that even first-time pastry cooks should achieve the desired results. Forty classic and contemporary recipes, fro...
Community Reviews
Content Warnings