Two Fifteenth-century Cookery-books: Harleian Ms. 279 (ab. 1430), & Harl. Ms. 4016 (ab. 1450), with Extracts from Ashmole Ms. 1439, Laud Ms. 553, & Douce Ms. 55 by Thomas Austin

Two Fifteenth-century Cookery-books: Harleian Ms. 279 (ab. 1430), & Harl. Ms. 4016 (ab. 1450), with Extracts from Ashmole Ms. 1439, Laud Ms. 553, & Douce Ms. 55

Thomas Austin

172 pages • first pub 1980 (editions)

informative medium-paced
Powered by AI (Beta)
Loading...

Description

The Ancient Cookeries edited in this volume have been copied from Harleian MSS. 279 & 4016, in the British Museum, dating from about 1430 or 1440 & 1450 A.D. respectively. The volume also contains recipes from Asmole MS. 1439, Laud MS. 553...

Read more

Community Reviews

Loading...

Content Warnings

Loading...