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464 pages • first pub 2019 (editions)
ISBN/UID: 9781452169323
Format: Hardcover
Language: English
Publisher: Chronicle Books
Publication date: 23 April 2019
Description
2020 James Beard Award Nominee - Best Cookbooks - Vegetable-Forward CookingNamed a Best Cookbook for Spring 2019 by The New York Times and Bon AppetitA how-to cook book spanning 29 types of vegetables: Author Abra Berens--chef, farmer, Midwesterne...
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464 pages • first pub 2019 (editions)
ISBN/UID: 9781452169323
Format: Hardcover
Language: English
Publisher: Chronicle Books
Publication date: 23 April 2019
Description
2020 James Beard Award Nominee - Best Cookbooks - Vegetable-Forward CookingNamed a Best Cookbook for Spring 2019 by The New York Times and Bon AppetitA how-to cook book spanning 29 types of vegetables: Author Abra Berens--chef, farmer, Midwesterne...
Community Reviews
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at support@thestorygraph.com to request the content warning form.