Functional Foods, Cardiovascular Disease and Diabetes by

Functional Foods, Cardiovascular Disease and Diabetes

Woodhead Publishing Food Science, Technology and Nutrition

504 pages missing pub info (view editions)

nonfiction art food and drink health science technology informative medium-paced
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Description

Cardiovascular disease and Type II diabetes are a growing problem for the developed world, putting an ever greater strain on healthcare systems. Edited by a leading authority, this important collection reviews the role of functional foods in helpi...

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