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368 pages • first pub 2023 (editions)
ISBN/UID: 9781350148307
Format: Hardcover
Language: English
Publisher: Bloomsbury, Bloomsbury Publishing
Publication date: 23 February 2023
Description
Cookbooks. Menus. Ingredients. Dishes. Pots. Kitchens. Markets. Museum exhibitions. These objects, representations, and environments are part of what the volume calls the material cultures of food. The book features leading scholars, professionals...
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Content Warnings
368 pages • first pub 2023 (editions)
ISBN/UID: 9781350148307
Format: Hardcover
Language: English
Publisher: Bloomsbury, Bloomsbury Publishing
Publication date: 23 February 2023
Description
Cookbooks. Menus. Ingredients. Dishes. Pots. Kitchens. Markets. Museum exhibitions. These objects, representations, and environments are part of what the volume calls the material cultures of food. The book features leading scholars, professionals...
Community Reviews
Content Warnings