Elizabeth Zanoni

3 books

The Bloomsbury Handbook of Food and Material Cultures by Elizabeth Zanoni, Irina D. Mihalache

The Bloomsbury Handbook of Food and Material Cultures

Elizabeth Zanoni, Irina D. Mihalache

368 pages • first pub 2023 (editions)

nonfiction food and drink
Migrant Marketplaces: Food and Italians in North and South America by Elizabeth Zanoni

Migrant Marketplaces: Food and Italians in North and South America

Elizabeth Zanoni

209 pages • missing pub info (editions)

nonfiction food and drink history
The Routledge History of American Foodways by Elizabeth Zanoni, Shane Hamilton, Anthony J. Stanonis, Kellen Backer, Christina Gish Hill, Nadine Lehrer, Nicolaas Mink, Signe Rousseau, James McWilliams, Kelly J. Sisson Lessens, Angela Jill Cooley, Camille Begin, Lucy M. Long, Andrew P. Haley, Helen Zoe Veit, Adam D. Shprintzen, Erica Hannickel, Alison Hope Alkon, Mark Padoongpatt, Elizabeth Abbott, Megan J. Elias, Michael D. Wise, Rachel B. Herrmann, Neil Prendergast, Jennifer Jensen Wallach

The Routledge History of American Foodways

Elizabeth Zanoni, Shane Hamilton, Anthony J. Stanonis, Kellen Backer, Christina Gish Hill, Nadine Lehrer, Nicolaas Mink, Signe Rousseau, James McWilliams, Kelly J. Sisson Lessens, Angela Jill Cooley, Camille Begin, Lucy M. Long, Andrew P. Haley, Helen Zoe Veit, Adam D. Shprintzen, Erica Hannickel, Alison Hope Alkon, Mark Padoongpatt, Elizabeth Abbott, Megan J. Elias, Michael D. Wise, Rachel B. Herrmann, Neil Prendergast, Jennifer Jensen Wallach

410 pages • first pub 2016 (editions)

history informative slow-paced
More...