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Cocina latinoamericana: 100 ingredientes esenciales, más de 200 recetas by Elisabeth Luard
Cocina latinoamericana: 100 ingredientes esenciales, más de 200 recetas
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Elisabeth Luard

Cocina latinoamericana: 100 ingredientes esenciales, más de 200 recetas

Elisabeth Luard

240 pages • hardcover • 2002

nonfiction lighthearted medium-paced
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The Latin American Kitchen: A Book of Essential Ingredients with over 200 Authentic Recipes by Elisabeth Laurd, Francine Lawrence

The Latin American Kitchen: A Book of Essential Ingredients with over 200 Authentic Recipes

Elisabeth Laurd, Francine Lawrence

240 pages • 2006

nonfiction lighthearted medium-paced