Georgian Cookery by Jennifer Stead

Georgian Cookery

Jennifer Stead

96 pages first pub 1985 (editions)

nonfiction informative slow-paced
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Big changes were underway in the Georgian kitchen caused by a general move off the land and into the towns, the rise of a wealthy middle-class and the rise of consumerism. This history of Georgian cookery looks at the shift towards more simple foo...

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