Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes by Lidia Matticchio Bastianich, Tanya Bastianich Manuali

Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes

Lidia Matticchio Bastianich, Tanya Bastianich Manuali

411 pages • first pub 2009 (editions)

nonfiction informative lighthearted medium-paced
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From the Emmy award-winning chef and bestselling author Lidia Bastianich, a collection of 175 wonderful, uncomplicated recipes from little-known parts of Italy, celebrating time-honored techniques and elemental, good family cooking. Penetrating th...

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