Pampille's Table: Recipes and Writings from the French Countryside from Marthe Daudet's Les Bons Plats de France by

Pampille's Table: Recipes and Writings from the French Countryside from Marthe Daudet's Les Bons Plats de France

At Table

with Shirley King (Translator)

274 pages missing pub info (editions)

nonfiction food and drink literary
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Description

Inspired by references to the "delicious books of Pampille" in Proust's Remembrance of Things Past, the veteran cookbook author Shirley King adapted this gastronomic gem of a book for the modern American kitchen. Marthe Daudet (1878-1960) was Pamp...

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