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A review by loveinpanels
The Rise: Black Cooks and the Soul of American Food: A Cookbook by Marcus Samuelsson
5.0
I don't usually mark cookbooks on Goodreads, but this is a mix between narrative and recipes so I say it counts in my completely made-up system.
Rise was/is inspiring for my pandemic-and-parenting-weary cooking brain. We've cooked three recipes from it and while they don't look quite like the photos in the book and we had to substitute some ingredients, they've been delicious.
I need to figure out how to use my broiler without filling the house with smoke, but hey, goals are good right?
Rise was/is inspiring for my pandemic-and-parenting-weary cooking brain. We've cooked three recipes from it and while they don't look quite like the photos in the book and we had to substitute some ingredients, they've been delicious.
I need to figure out how to use my broiler without filling the house with smoke, but hey, goals are good right?