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tsharris 's review for:
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
by Peter Reinhart
Fantastic guide to artisanal breadmaking at home. I especially enjoyed his thorough explanation of the chemistry of breadbaking - what is happening to the dough at each stage of the process. I'll use the recipes included here, but even without the recipes I'll be a better baker simply for understanding how dough becomes bread.