A review by emsemsems
Cooking at Home: Or, How I Learned to Stop Worrying About Recipes by David Chang, Priya Krishna

5.0

An easy 5. Greatest advocate(s) of improv cooking. I'm all for it. I cook everyday; and for anyone who does the same, well, you lot know that there's just no room/luxury for precise recipes/measurements. I adore this book. Chang's other book, [b:Eat a Peach|51700803|Eat a Peach|David Chang|https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1582084217l/51700803._SX50_.jpg|72904191] is one of my favourite memoirs .