A review by rjsreadingnook
Baking with Dorie: Sweet, Salty & Simple by Dorie Greenspan, Mark Weinberg

5.0

When it comes to baking, you can’t go wrong with a Dorie Greenspan book in your kitchen. I have two of her other cookbooks and they are my go to guides to making cookies and breakfast treats. “Baking with Dorie: Sweet, Salty & Simple” is a great addition to the collection. The breakfast treats are so tempting, and I adore her cookie recipes taking on Parisian influences and elevating the basics to something special. There is also an entire chapter on Must-Knows with recipes for fillings, doughs, and sauces. A must have for every baker of any level. There is something for everyone in this book.

Thank you to the publisher and NetGalley for the digital ARC. I look forward to buying the hardcover for my kitchen this fall.