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Craig Claiborne

25 books

Craig Claiborne's favorites from The New York Times, Volume 1 by Craig Claiborne

Craig Claiborne's favorites from The New York Times, Volume 1

Craig Claiborne

541 pages • first pub 1977 (editions)

informative inspiring lighthearted medium-paced
Craig Claiborne's Kitchen Primer by Craig Claiborne

Craig Claiborne's Kitchen Primer

Craig Claiborne

288 pages • first pub 1969 (editions)

nonfiction cookbook food and drink reference informative inspiring medium-paced
Craig Claiborne's Kitchen Primer (Basic Cookbook) by Craig Claiborne

Craig Claiborne's Kitchen Primer (Basic Cookbook)

Craig Claiborne

258 pages • first pub 1969 (editions)

nonfiction reference informative inspiring medium-paced
Craig Claiborne's New New York Times Cookbook by Pierre Franey
Craig Claiborne's New New York Times Cookbook
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Pierre Franey

Craig Claiborne's New New York Times Cookbook

Pierre Franey

751 pages • first pub 1979 (editions)

informative inspiring lighthearted medium-paced
Craig Claiborne's Southern Cooking by Craig Claiborne

Craig Claiborne's Southern Cooking

Craig Claiborne

364 pages • first pub 1987 (editions)

informative reflective medium-paced
Craig Claiborne's the New New York Times Cookbook and Cookbook Stand by Craig Claiborne
Craig Claiborne's the New New York Times Cookbook and Cookbook Stand
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Craig Claiborne

Craig Claiborne's the New New York Times Cookbook and Cookbook Stand

Craig Claiborne

missing page info • first pub 1984 (editions)

medium-paced
Craig Claibornes: A Feast Made for Laughter by Craig Claiborne, Craig Claiborne
Craig Claibornes: A Feast Made for Laughter
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Craig Claiborne, Craig Claiborne

Craig Claibornes: A Feast Made for Laughter

Craig Claiborne, Craig Claiborne

missing page info • first pub 1982 (editions)

informative reflective medium-paced
The cuisines of Mexico by Diana Kennedy, Diana Kennedy, Craig Claiborne
The cuisines of Mexico
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Diana Kennedy, Diana Kennedy, Craig Claiborne

The cuisines of Mexico

Diana Kennedy, Diana Kennedy, Craig Claiborne

378 pages • first pub 1972 (editions)

nonfiction informative lighthearted medium-paced
Elements of Etiquette: A Guide to Table Manners in an Imperfect World by Craig Claiborne

Elements of Etiquette: A Guide to Table Manners in an Imperfect World

Craig Claiborne

132 pages • first pub 1992 (editions)

nonfiction funny informative lighthearted medium-paced
The Essential Cuisines of Mexico: Revised and Updated Throughout, with More than 30 New Recipes by Diana Kennedy, Craig Claiborne

The Essential Cuisines of Mexico: Revised and Updated Throughout, with More than 30 New Recipes

Diana Kennedy, Craig Claiborne

544 pages • first pub 2000 (editions)

nonfiction informative lighthearted slow-paced