Rafael Agam

2 books

Foods That Made History: The Big Names Behind the World's Favorite Dishes by Rafael Agam

Foods That Made History: The Big Names Behind the World's Favorite Dishes

Rafael Agam

330 pages • first pub 2023 (editions)

nonfiction food and drink history funny informative lighthearted slow-paced
Foods That Made History: The Big Names Behind the World’s Favorite Dishes by Rafael Agam
Foods That Made History: The Big Names Behind the World’s Favorite Dishes
—
Rafael Agam

Foods That Made History: The Big Names Behind the World’s Favorite Dishes

Rafael Agam

347 pages • missing pub info (editions)

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